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Egg and Tomato Breakfast Salad
Breakfast ยท 250 kcal
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๐ Ingredients
- 2 hard-boiled eggs (chopped)
- 1 cup cherry tomatoes (halved)
- 1 cup arugula
- 1 tbsp balsamic vinegar
- 1 tsp olive oil
๐ Instructions
- Toss arugula and tomatoes with vinegar and oil.
- Top with chopped eggs.
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