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๐ŸŒ… Egg and Asparagus Scramble

Breakfast ยท 220 kcal
๐ŸŒ…
220
kcal
18g
Protein
14g
Fat
6g
Carbs

๐Ÿ“‹ Ingredients

๐Ÿ“– Instructions

  1. Heat oil and sautรฉ asparagus until tender.
  2. Add beaten eggs and scramble.
  3. Top with Parmesan.
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