๐ Fettuccine Alfredo
Dinner ยท 350 kcal
๐
๐ Ingredients
- 1 lb Fettuccine
- 1/2 cup Heavy Cream
- 1/2 cup Butter
- 1/2 cup Parmesan
- 2 tbsp Parsley
- Black Pepper
๐ Instructions
- Cook pasta according to package instructions in a large pot of boiling water and salt
- Add heavy cream and butter to a large skillet over medium heat until the cream bubbles and the butter melts
- Whisk in parmesan and add seasoning (salt and black pepper)
- Let the sauce thicken slightly and then add the pasta and toss until coated in sauce
- Garnish with parsley, and it's ready.
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