Tomato and Basil Egg White Scramble

Ingredients

• 3 egg whites
• 1/2 cup diced tomatoes
• 2 tbsp fresh basil (chopped)
• 1 tsp olive oil
• Salt and pepper

‍ Instructions

1. Heat oil in pan.
2. Sauté tomatoes briefly.
3. Add egg whites and scramble.
4. Top with basil.