Tomato Basil Soup

Ingredients

• 2 cups diced tomatoes canned
• 1/2 cup low-sodium vegetable broth
• 1/4 cup fresh basil
• 1 tsp olive oil
• 1 clove garlic

‍ Instructions

1. Sauté garlic in oil
2. Add tomatoes and broth, simmer 10 minutes
3. Blend with basil until smooth