Spicy Chickpea Hummus

Ingredients

• 1 can chickpeas, drained
• 2 tbsp tahini
• 1 tbsp lemon juice
• 1/2 tsp cayenne pepper
• 1 clove garlic

‍ Instructions

1. Blend chickpeas, tahini, lemon juice, cayenne, and garlic in a food processor.
2. Add water 1 tbsp at a time until smooth.
3. Serve with veggie sticks.