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Lentil and Veggie Patties

120
Kcal
7g
Protein
1g
Fat
20g
Carbs

Ingredients

‍ Instructions

  1. Mash lentils and mix with zucchini, oat flour, and cumin.
  2. Form into small patties.
  3. Pan-fry in a non-stick pan for 3 minutes each side.