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๐ŸŒš Steamed Egg Drop Soup

Dinner ยท 140 kcal
๐ŸŒš
140
kcal
14g
Protein
8g
Fat
2g
Carbs

๐Ÿ“‹ Ingredients

๐Ÿ“– Instructions

  1. Bring broth and ginger to a simmer.
  2. Slowly pour beaten eggs into broth while stirring gently.
  3. Cook 1 minute; garnish with green onion.
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