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๐ŸŒš Brown Stew Chicken

Dinner ยท 350 kcal
๐ŸŒš
350
kcal
25g
Protein
12g
Fat
30g
Carbs

๐Ÿ“‹ Ingredients

๐Ÿ“– Instructions

  1. Squeeze lime over chicken and rub well
  2. Drain off excess lime juice. Combine tomato, scallion, onion, garlic, pepper, thyme, pimento and soy sauce in a large bowl with the chicken pieces
  3. Cover and marinate at least one hour. Heat oil in a dutch pot or large saucepan
  4. Shake off the seasonings as you remove each piece of chicken from the marinade
  5. Reserve the marinade for sauce. Lightly brown the chicken a few pieces at a time in very hot oil
  6. Place browned chicken pieces on a plate to rest while you brown the remaining pieces. Drain off excess oil and return the chicken to the pan
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